Menu for week 1

This week’s menu in our cooking club is: Cauli-Mac Cheese, Cheese and onion bread, Savoury Italian tart, Cheesy Pasta & Leek Gratin, Calzone, Choc Flapjack, Chocolate Tiffin, Scones, Raisin & Cinnamon Bread and Peach and Apple Crumble..Yum!!

Recipes for Summer Holidays 2014

Week Savoury Sweet 1 Cauli-mac cheese Cheese and onion bread Savoury Italian tart Cheesy pasta & leek gratin Calzone Flapjack Chocolate Tiffin Scones Raisin and Cinnamon Bread Peach and apple crumble 2 Veggie Lasagna Broccoli & basil Tagliatelli Sweet Potato Coconut curry Smokey cheese and Broccoli Bake   Pizza Pie Lemon drizzle cake Sticky sweet…

Details